DINNER

As the sun sets, discover a menu that celebrates Ischia’s land, sea, and soul.

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Starters

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Mixed fried fish and seafood in tempura

Romesco sauce with papaccelle (sweet Neapolitan peppers), seaweed mousseline

€23

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Mussel soup

extra virgin olive oil crostini

€15

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Raw seafood selection

Tartare of the day with avocado, fish carpaccio with vegetable brunoise, shrimp with mint zucchini, cuttlefish, oyster, yogurt and mango sauce, shallot vinaigrette

€25

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BBQ baby octopus

zucchini alla scapece cream, zucchini flower chips, black garlic, potatoes

€21

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Beef tartar

tarragon mayonnaise, burrata cream, marinated cucumber

€23

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Our Eggplant Parmesan

Marinated eggplant, tomato sauce, basil pesto, Jersey fior di latte sauce, red cow Parmigiano

€19

Vegetarian

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The Ischian Tomato

Sorrento tomato, cherry tomatoes, yellow datterino tomato, basil cream, marinated onion, oregano

€15

Vegan

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RAW BAR

Create Your Own Crudo

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FINE DE CLAIRE

per piece

€5

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GILLARDEAU

per piece

€5

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RED PRAWN

per piece

€10

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SCAMPI

per piece

€12

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Red prawn tartare

€33

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Tuna Tartar

€20

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Oily fish tartare

€25

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Pasta & Risotto

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Chitarrina with red prawns

Yellow datterino tomato cream, burrata

€29

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Lemon risotto

chicory shoots, buttermilk, fermented lemon, anchovy sauce, black lemon powder

€22

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Linguini with codfish

green chili peppers, tarallo crumbs, semi-dried tomatoes

€23

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Our Take on Tagliolini alla Nerano

Zucchini cream, caciocavallo cheese sauce, zucchini chips, Parmigiano

€22

Vegetarian

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Paccheri with tuna ragù

buffalo ricotta, fermented vegetable brunoise, and sea fennel.

€24

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Rabbit ravioli,

dried yellow and red cherry tomatoes, Parmigiano foam, Ischian herb sauce

€21

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Spaghettoni with fresh cherry tomatoes

red and yellow Vesuvian tomatoes, basil pesto

€15

Vegan

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Linguine with clams and lupins

parsley crumble, black garlic

€23

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Mains

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Fish fillet in a soft citrus crust

Crispy fish roll, pine nuts, stewed escarole, raisins, ratte potatoes, cooked wine

€33

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Crispy codfish

smoked Tropea onion, escarole

€31

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Grilled Seafood mix

A medley of white and blue oily fish, octopus, calamari, shrimp, langoustine and potatoes

€30

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Crispy fish roll, pine nuts, stewed escarole, raisins, ratte potatoes, wine reduction

€32

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Sliced Hereford Beef steak

zucchini, spring onions, carrots, Neapolitan BBQ sauce, potato purée

€28

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Braised rabbit

eggplant and celeriac caponata, island herb sauce

€26

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Seasonal vegetable terrine

vegetable jus, basil sauce

€23

Vegan

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Fried calamari and shrimp

with lemon mayo

€27

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Catch of the Day

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Fresh catch of the day

per kg

€90

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Blue European lobster

per kg

€120

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Spiny Lobster, Slipper Lobster

per kg

€190

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LOBSTER

per kg

€90

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